Cheese Schzewan Instant Noodles Recipe

Try this delicious ‘Cheese Schzewan Instant Noodles’ recipe by Chef Ranveer Brar


2 tbsp Butter, Cubes

1 medium Onion, sliced

¼ cups carrots, small cubes

¼ cups French beans, small cubes

¼ cups cabbage, chopped

2 Packets noodles

2 Packets Noodles Masala

2 tbsp Schezwan Sauce

1 tbsp Red Chili Sauce

½ tsp Soy Sauce

2 tbsp mayonnaise

2 tbsp processed cheese, grated


  • Heat 2 cups of water in a pan.
  • Add onion, capsicum, noodles and mix well.
  • Now add noodles masala, schezwan sauce, red chili flakes, red chili sauce, soy sauce and mix well.
  • Cover with a lid and let it cook for 2 mins on medium flame.
  • Remove the lid, add mayonnaise and mix well. Cook for some more minutes and turn off the flame.
  • Remove the noodles on serving plate and top it off with grated cheese. Serve hot.

Leave a Comment